Seasons 52 Fresh-Grill by Ray Raposo

We love Miami Spice and visit numerous restaurants around town during the August to September promotion every year. Four of us visited Seasons 52 Fresh-Grill on Miracle Mile in Coral Gables on a Saturday night to try out their version of Miami’s cuisine showcase. Seasons 52, if you aren’t familiar with it, features a reasonably priced Menu change four times a year to reflect the “Season” of year we're are...

Bulla Gastrobar by Ray Raposo

We had wanted to try Bulla Gastrobar for a while and finally visited in July. They specialize in Tapas (small dishes) which are a staple in Spain. If you ever visited Cafe Tu Tu Tango in Coconut Grove's Cocowalk back in the 90's, you get the idea. We had early evening reservations and the place was starting to fill...

Café Catula Restaurant & Art Gallery by Ray Raposo

Cafe Catula is an elegant and contemporary restaurant that offers delicious gourmet food while exhibiting an extensive art collection of bronze sculptures and contemporary paintings that are available for purchase. But mainly in the restaurant & gallery you can enjoy lunch or dinner in an elegant and cozy atmosphere. Café Catula also features a complete bar area and lively music...

Fontainebleau Hilton’s Michael Mina’s Stripsteak. by Ray Raposo

While spending a weekend at Miami Beach’s most iconic hotel, the Fontainebleau Hilton, we had the pleasure of trying several of the eating establishments in the large complex. The property is almost a town all on its own. You certainly have a variety of 11 dining and drinking spots to keep your stomach and mouth satisfied. The hotel's several...

Pekaditos Mi Viejo San Juan Restaurant by Ray Raposo

A group of ten friends went to dinner at Pekaditos last Friday. The menu is a fusion of Peruvian and Puerto Rican dishes served with an artistic flair. Our group of ten friends ready for some fun and great food The Menu is quite varied in the types of...